Enjoy a 2 course dinner of mixed entrees (Duck liver parfait, Pumpkin falafels & Mezze plate) plus alternate mains of rolled boneless chicken & Greek lamb pies. Book using the try booking link here EVA Members Dinner 16-3-19 Fully licensed. $50 for members, $65 for non-members. Max booking – 3 people. Saturday 16 March 2019 at 6:30pm … Continue reading Members’ Dinner 16th Mar